Preparation. Preheat your oven to 375 F. Using a blender or a food processor, pulse the cauliflower until you get a texture finer than rice. Steam the riced cauliflower over boiling water for 5 minutes. Place the steamed cauliflower in a dish towel and squeeze out as much excess water as you can.
Cauliflower Taco Shells. Share on. Create a Recipe Makeover. For these I actually rice my cauliflower slightly more fine that cauliflower rice. Toss in a head
You can forget all about corn and flour tortillas next time taco night rolls around. Because once you make these cauliflower tortillas, you'll never go back. All you .
Here's what you need: cauliflower, egg, lime, dried oregano, paprika, chili. Cauliflower Tortilla Tacos. . Easy recipes and cooking hacks right to your inbox.