Steps. Heat oven to 350Â°F. In large bowl, mix all ingredients except ketchup. Spread mixture in ungreased 9×5-inch loaf pan, or shape into 9×5-inch loaf in ungreased 13×9-inch pan. Insert meat thermometer so tip is in center of loaf. Let stand 5 minutes; remove from pan.
Use whatever you have on hand! One-half cup dry bread crumbs or 3/4 cup quick -cooking oats can be substituted for the 3 slices bread. This recipe is a great .
So, we invite you to dig into this collection of some of Bettys best meatloaf recipes .. Classic meatloaf made delicious using Progressoâ„¢ bread crumbs — a .
Classic meatloaf made delicious using Progressoâ„¢ bread crumbs — a scrumptious. I use 2 eggs, oats or breadcrumbs of choice, worchestershire sauce, green .
Ingredients Nutrition. 2 lbs ground beef. 1 cup tomato sauce or 1 cup ketchup or 1 cup salsa. 3â„4 cup Quaker Oats. 1â„2 cup chopped onion. 1 large egg, beaten. 1 tablespoon soy sauce or 1 tablespoon Worcestershire sauce. salt and pepper.
A Betty Crocker Kitchens favorite, this herb-flecked meat loaf is everything a good meat loaf should be!
Sprinkle top of baked meatloaf with 1 cup shredded cheese. Return to oven for 3 minutes to melt cheese. Spoon heated prepared spaghetti sauce, pizza sauce, .
A simple blend of seasonings results in a hot and hearty meat loaf that's big on flavor and very satisfying. â€”Lauree Buus, Rapid City, South Dakota.