How to Make Chicken Pot Pie in a Microwave-Safe Mug. Put the butter in a mug and microwave until melted. Stir in the flour. Stir in the mushroom. Microwave until the mushroom shrinks and gets tender, about 1 minute. Add a splash of the half-and-half and stir well, then add the remaining half-and-half. Stir in the.
Swanson frozen chicken pot pies, which are the same weight, 7 oz., as the Banquet frozen chicken pot pies, heated them in a 830-watt microwave oven for the .