Add cream cheese, Parmesan, mayonnaise, garlic, and remaining Â½ teaspoon of salt to a small mixing bowl and stir well to combine. Stir in the broccoli. Spoon the cheese mixture into each chicken breast evenly. Slice each piece of bacon in half and wrap each piece of chicken with 2 pieces of bacon.
Make and share this Broccoli and Cheese Stuffed Chicken Breast recipe from Genius Kitchen.
Broccoli and Cheese Stuffed Chicken. 3 (24 oz total) large chicken breast halves. 1 large egg. 2 tsp water. 3/4 cup whole wheat seasoned breadcrumbs. 2 cups broccoli floret, cooked, chopped small. 5 slices reduced fat Swiss cheese (I used Lacy Swiss) salt. spray oil.
Seriously low in fat, calories, sodium – but extremely rich in Protein. Excellent with a side salad and of course, there are sooo many variations you can do with .
This Broccoli Cheese Stuffed Chicken Breast is one of my family's FAVORITE dinner recipes! FULL RECIPE.
Parmesan Crusted Broccoli and cheese Stuffed Chicken Breast. . Broccoli Cheddar Stuffed Chicken by The Toasty Kitchen (chicken stuffing casserole low carb).