To bake bread on the stovetop, start by placing round stones on the bottom of a large, heavy pot to create a dutch oven. Next, combine the ingredients to make the dough, then let it rise at room temperature in a covered bowl. Once the dough has finished rising, place it inside a greased and floured baking pan.
BEEN PLAYING WITH MY DUTCH OVEN AND DISCOVERED AN EASY WAY TO BAKE A SOFT LOAF.
Just mix all of the ingredients together, let the dough rise, pan and bake.. This easy no knead skillet bread recipe will build up your baking with yeast. Preheat the oven to 400ÂºF. Drizzle a. .. A cake pan or a dutch oven would both work well!
However, I've found that a single lidded pot is the BEST way to bake bread!. I'm using a Lodge brand cast iron "dutch oven" enameled pot. Lodge is more .
Dutch Oven BreadCreated for the 5 1/2 qt. round Dutch ovenMakes 1 loafIngredients:4 cups flour1 1/2 cups water1 teas.